Dakhin

Have dined here on a many occasions and have always enjoyed it, whether in large groups or with my partner, the food is always consistently good. I'd recommend the Kozhi Varuval to start, and either the Masa Koondapur, the Mangalorean Chicken Curry or the Battani Gudugula for a vegetarian option as well as the fab Dosa (crepes) or the huge Sanna Uttapam (pancake). The staff are always very friendly and attentive and happy to offer advice on menu choices if you're not decided on what you want. They have a well stocked bar that sells Kingfisher beer (bottled) and a large array of wines spirits etc. The spacious layout means that even on Fridays and Saturdays you don't feel hemmed in by other diners.

It's not what you'd call a cheap meal, but the size of the portions are deceptively filling and the quality of the produce and preparation are faultless.....I'll be back soon!
Comment on this reader review

Chris Mackenzie
Saturday, September 01, 2007